Easy Mousse Cake Filling

(This also makes a great dessert!)

Ingredients

1 small pkg. instant pudding (almost any pudding flavor can be used)
1 cup heavy whipping cream
1 cup milk

Beat whipping cream until frothy.

Add milk and instant pudding.

Whip until it peaks.

Do no not overbeat.

The mixture continues to thicken even after you finish mixing.

Keep filling refrigerated.