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Marsha's Info. & Cake Photos

Marsha Winbeckler

Marsha Winbeckler began her cake decorating career in 1980 with the desire to do her two sons' birthday cakes. She discovered an immediate knack and love for the art.

Within a year, Marsha was requested to begin teaching decorating classes. A short while later, Marsha also began coordinating a large and active teaching staff in Houston, Texas, for an international cake and candy products firm.

Her talents have won her awards in many cake decorating techniques, including buttercream decorating, cocoa painting, royal icing work, foreign techniques, etc.

Marsha has planned and coordinated several cake shows, including being a co-coordinator for two large state shows in Texas. She also enjoys participating in shows as a judge and demonstrator.

Marsha's career and personal life came together when she met her soon-to-be-husband Roland at an international cake decorator's convention in 1984. She then moved from Houston, Texas, to Kent, Washington, where Roland resided. In 2003, Marsha and Roland moved to Redding, California.

Roland and Marsha own and manage A-J Winbeckler Enterprises, through which they teach classes, produce and sell books, videos, and decorating products by mail order. Cake decorating has taken them across the U.S. and to Australia and Canada.

Marsha edited Winbeckler's Cake and Candy Chronicle international cake decorating newsletter (back issues available on our web site) for 17 years and the International Cake Exploration Societe (ICES) Newsletter for over 13 years..

Demonstrations on TV and at international cake decorator's conventions (ICES) are among highlights in Marsha's career.

She is the author of three books, Cocoa and Chocolate Painting, Wafer Paper Uses, and Decorating With Rolled Buttercream Icing, plus a candy video, Easy Chocolate Tempering and Candy Coating Uses.

Marsha's Cake Photos

Just click on any small photo to view a larger photo of the same cake and read a description of the cake.

Click here for more information on Marsha's books for cake decorating including Cocoa and Chocolate Painting, Wafer Paper Uses, and Rolled Buttercream for Cake Decorating.